Sobre este episodio
<p>Will your car be driving you by 2050?</p><p>Greg Foot, host of the BBC Radio 4 show Sliced Bread, now brings you Dough.</p><p>Each episode explores future wonder products that might rise to success and redefine our lives.</p><p>Experts and entrepreneurs discuss the trends shaping what today's everyday technology may look like tomorrow, before a leading futurist offers their predictions on what life might be like within five, ten and fifty years.</p><p>The series kicks off with a look at the future of cars.</p><p>Will new battery technology transform the range and price of electric cars? Why are fully autonomous vehicles still not yet allowed on the UK's public roads? Which self-driving vehicles are we most likely to see first? Will we really let our cars do the driving for us anyway? Could vehicles communicating with streetlights make journeys quicker for select motorists?</p><p>Alongside Greg in the passenger seat is the futurist Tom Cheesewright and expert guests including:</p><p>-Phil Blythe CBE - a former Chief Scientific Adviser to the UK's Department for Transport and Professor of Intelligent Transport Systems at Newcastle University -Paul Shearing - Director of the Zero Institute at Oxford University and the Royal Academy of Engineering Chair in Emerging Battery Technologies -Paul Newman - Co-founder and Chief Technology Officer at Oxa, a UK-based company developing software for self-driving vehicles</p><p>Produced by Jon Douglas. Dough is a BBC Audio North Production for BBC Radio 4 and BBC Sounds.</p>
Escucha este episodio en inglés para aprender inglés
Los episodios de podcast son una de las formas más densas de absorber inglés al ritmo nativo. Dough - Series 3: The Future of Cars de Sliced Bread te da diálogo natural, habla sin guion y vocabulario que de verdad aparece en conversaciones reales.
En la app Clue, cada palabra de la transcripción es tocable. Toca una palabra desconocida, ve la traducción a tu idioma al instante y sigue escuchando sin romper el ritmo.
Episodios para aprender inglés
- Sliced Bread - Series 17: Gut Microbiome Tests 10 jul 2026
- Toast - Series 7: Orange 2 jul 2026
- Toast - Series 7: Izal Medicated Toilet Paper 25 jun 2026
- Toast - Series 7: Paperchase 18 jun 2026
- Toast - Series 7: EasyCinema 11 jun 2026
- Toast - Series 7: Wilko 4 jun 2026
- Sliced Bread - Series 16: Food Containers 28 may 2026
- Sliced Bread - Series 16: Cat Litter 21 may 2026
- Sliced Bread - Series 16: Ergonomic Keyboards and Mice 14 may 2026
- Sliced Bread - Series 16: Vibration Plates 7 may 2026
- Sliced Bread - Series 16: Hair Removal Devices 30 abr 2026
- Sliced Bread - Series 16: Infrared Saunas 23 abr 2026
- Sliced Bread - Series 16: Earwax Removers 16 abr 2026
- Sliced Bread - Series 16: Collagen (2026 Update) 9 abr 2026
- Dough - Series 4: Food 2 abr 2026
- Dough - Series 4: Eyewear 26 mar 2026
- Dough - Series 4: The Office 19 mar 2026
- Dough - Series 4: Trains 12 mar 2026
- Dough - Series 4: Mobile Phones 5 mar 2026
- Sliced Bread - Series 15: Baby Sleep Products 26 feb 2026
- Sliced Bread - Series 15: Kitchen Knives and Sharpeners 19 feb 2026
- Sliced Bread - Series 15: VPNs 12 feb 2026
- Sliced Bread - Series 15: Kefir 5 feb 2026
- Sliced Bread - Series 15: Testosterone Replacement Therapy 29 ene 2026
- Sliced Bread - Series 15: Dark Chocolate 22 ene 2026
- Sliced Bread - Series 15: Weight-loss Injections 15 ene 2026
- Toast - Series 6: Farepak's Christmas Hampers 25 dic 2025
- Toast - Series 6: C&A's UK Stores 18 dic 2025
- Toast - Series 6: Skype 11 dic 2025
- Toast - Series 6: Dasani Water 4 dic 2025