Asma Khan with Isy Suttie

À propos de cet épisode

<p>This week on the Penguin Podcast, Isy Suttie is joined by restaurateur and author, Asma Khan.</p><br><p>Asma speaks to Isy about her most recent work, her cookbook/memoir, Ammu. They also discuss food and its connection to memory, how revelatory the writing process was for her, how a pair of blue jeans changed her life, and the gentle expressions of love through cooking. </p><br><p>Don't forget to follow the show so you never miss an episode, and do leave us a review as it really does help. To find out more about the #PenguinPodcast, visit https://www.penguin.co.uk/podcasts.html.</p><hr><p style='color:grey; font-size:0.75em;'> Hosted on Acast. See <a style='color:grey;' target='_blank' rel='noopener noreferrer' href='https://acast.com/privacy'>acast.com/privacy</a> for more information.</p>